Sardine rillettes

Ingredients: Sardines (54%) (Fish), sterilized UHT liquid cream (milk) , rapeseed oil, water, lemon juice, waxy corn starch, vegetable fibers (flax and citrus fruits), oils of vegetable origin, fiber bamboo, double concentrated tomato puree, semi-dried tomatoes, garlic, basil, Espelette pepper, white pepper, salt.

Origin : Fish caught in the North-East Atlantic (FAO 27)

Serve fresh - After opening, keep for a maximum of 3 days in the refrigerator.